Monday, June 14

Gothem bar and grill

We have Warm Porcini Mushroom Salad (Frisee, crisp bacon, aged goot cheese, hazelnut vinaigrette), Black Sea Bass (Manila clams, merguez sausage and romesco) and Seared Yellowfin Tuna (Rosemary, savory, pappardelle and caponata) for the dinner.
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This is our dessert, looks gorgeous and tastes so good.
Gothem bar and grill 12E 12th St. (between 5th & University Ave.)

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